French belowThanksgiving is just around the corner, so I wanted to try to make pumpkin bread to go with the meal. I will most likely make adjustments to this recipe in the future, but I was very happy with the results, so I wanted to share it with you.Note that this bread will go with [...]
Aujourd’hui on met l’oignon à l’honneur et on le sublime avec une tarte tatin d’oignons bien fondants et caramélisés ! L’oignon est une plante potagère et aromate originaire d’Asie Centrale. L’oignon se compose d’un bulbe, la partie souterraine qui est celle que nous mangeons, et de tiges vertes. On les récolte à la fin de l’été [...]
The past two months have been complicated because I wasn’t home, so I couldn’t bake nor cook. But I just found this strawberry shortbread recipe that I made while I was in Mexico. A classic! When I was little, my mum used to bake them for me, and the recipe came from her mother would [...]
The raspberry season is over but I couldn’t help it when I saw nice raspberries at Sprouts. I think they were actually the last ones of the late season. We still have such a nice weather now in California that it was nice to eat a fruit tart. Raspberry tart was my favorite as a [...]
Aujourd’hui je vous présente un produit « sain », sans gluten et végétarien, qui est une bonne alternative au pain : le Norigami Wrap par Michel de France. Le produit est sur Amazon US et sur leur site internet. Ils ont plein de saveur différentes, la base du produit est du soja ou des pois, et vous pouvez [...]
Avec cette vague de chaleur qui nous submerge en ce moment, rien de mieux qu’une eau de fruit bien fraîche ! J’en buvais tous le temps au Mexique puisque le restaurant à coté de ma maison en servait une différente chaque jour. Je vous propose aujourd’hui une eau de melon agrémentée de basilic pour le petit coté végétal. [...]
Creating the world took seven days and it is what it took me to take my New Year’s resolutions. I rebelled last year and did not take any, since we never really stick to them, but I’d like to take some realistic ones this year and above all I’d like to accomplish them. 1. Spend [...]
After our first weekend in Ensenada, I was left alone for an entire week. I did not have a car so we made enough provisions so I would not need anything. I hoped that maybe I would meet my neighbors and make a few friends in the building, but at the end of the week [...]
As I quickly explained it in my previous post, I am spending a few months in Mexico, in a very nice apartment with a wonderful view, but without a kitchen. It is not convenient at all, but I do my best with it. We bought a small burner that we put on the balcony so [...]
